Christine Huang, Author at Edible Manhattan

Christine Huang

Christine Huang is a freelance writer covering food, lifestyle and culture. Her work has also appeared in Honest Cooking, Eco Cult, Illumine Magazine and more.

Move Over Madeline

Bemelmans’s book could best Bourdain’s.

When Adam Gopnik Explores Gastronomy

He lies awake at night on the Upper East Side and reads cookbooks