Sanwits Opening Weekend

Sanwits, a Filipino sandwich shop, is the latest endeavor from chef Eric Valdez of Naks restaurant. Six glorious sandwiches grace the menu, but here’s just one we love: braised beef cheeks atop toasted ciabatta, slathered with spicy roasted tomato sauce, sweet peppers, and gooey Filipino Eden cheese. “Its sumptuousness reduced me to long, eyes-closed licks of the ciabatta crevice, so much so that a neighboring table asked me where they could get one,” writes Richard Morgan in the latest Edible Manhattan cover story.” You’ll want to read all about Sanwits and more here, and check it out yourself.