The second annual Iconoclast Dinner celebrated the life and work of the late chef Patrick Clark.
Tag: The Cecil
New York African Restaurant Week will present awards for for “Chef of the Year,” “Restaurant of the Year” and “Community Leader of the Year.”
Harlem on the Rise: Champions of Uptown’s Hospitality and Culinary Industries Look to the Past to Inform the Future
On February 17th, Harlem Park to Park held its third annual Hospitality and Culinary Conference to discuss their progress and what steps should be next in elevating Harlem to meet and exceed the glory it saw in the height of the Harlem Renaissance in the 1920s.
Unsurprisingly, we’re very proud that the list shines a big and deserving (yea, we’re biased) spotlight on our city.