Tag: The Matt & Rachel Show

This Week on Heritage Radio: An Interview with the Owners of Thistle Hill, Plus Plumpy Nut, Creole v. Cajun and Cows with Windows in their Bellies

This week on The Food Seen on HeritageRadioNetwork.com our photo editor Michael Harlan Turkell interviewed the owners of Brooklyn’s Thistle Hill Tavern. David Massoni, who worked for Mario Batali, and John Bush, a former music photographer, are partners in the Park Slope restaurant. Also online is episode 3 of HeritageRadio’s Matt & Rachel Show, the new talk show featuring yours truly and the Takedown’s Matt Timms. The week’s segment featured Plumpy’ Nut, why beans weren’t taken on the Western Trails, The Columbian Exchange and the difference between Cajun and Creole food.