On Saturday 22 food carts will take over Governor’s Island for the annual Vendy Awards, and one lucky Edible Manhattan reader will be among those enjoying a mobile (at least most days) feast. Last week we asked you to give us ideas of under-sung operations to cover and Clifton Dong suggested an operation we hadn’t yet hit: a traditional Chinese fishball and rice noodle cart on East Broadway at Rutgers Street. “They have delicious and affordable Chinese street food!” wrote Dong. “It is definitely not well known especially due to the language barrier.” Thank you, Clifton! And the rest of you don’t need to worry, tickets are still available.
One Lucky Reader Won Two Free Tickets to the Vendys this Saturday for Schooling us on a Chinatown Street Cart
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