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Sabine Hrechdakian

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Recipes February 13, 2017

A Hudson Valley Farm’s Recipe Pamphlet Is Now a Striking Limited-Edition Cookbook

A must-have homage to the pig, Raven & Boar’s bucolic cookbook includes original recipes from 36 local restaurants.

Sabine Hrechdakian February 13, 2017
wassail_021
Uncategorized November 6, 2016

Why You Should Pour Champagne-Style Ciders This Holiday Season

There are a bevy of local and low-alcohol New York State ciders that, for the quality relative to Champagne, are generally more affordable.

Sabine Hrechdakian November 6, 2016
cider makers
Uncategorized August 31, 2015

Inspired in Spain, This Couple Makes Serious Cider in Their Chelsea Apartment

Returning to New York after making wine in Spain, they turned to the state’s most famous fruit.

Sabine Hrechdakian August 31, 2015
Proletariat
Restaurants July 1, 2015

Beer Fit For A King, At Proletariat

This unassuming little hideaway has thoroughly modern ambitions on par with some of the city’s best beverage programs.

Sabine Hrechdakian July 1, 2015
Raven & Boar Farm, Old Chatham, New York
Artisans, Intersection November 17, 2014

Farming by Design: Furniture Makers Left the City and Now Live High on the Hog

During a transitional period spent upstate, Raven & Boar struck gold with the use of what many regard as an agricultural waste product: whey.

Sabine Hrechdakian November 17, 2014
Uncategorized March 7, 2013

Plant Pocket Gardens Grow On NYC Schools

Woolly Pockets help urban gardeners go vertical.

Sabine Hrechdakian March 7, 2013
Uncategorized

Velvet Underground: America’s Love Affair With Saratoga Spring Water

In Saratoga, centuries of spring water.

Sabine Hrechdakian March 7, 2013
Artisans January 4, 2013

Fruit, Frost and Fermentation Collide in Eden’s Ice Cider

Eden’s Ice Cider captures the essence of apples.

Sabine Hrechdakian January 4, 2013

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