Carbon neutrality by 2030 means city- and state-level implementation. Food, too, needs to be part of the solution.
Tag: CUNY Urban Food Policy Institute
Despite the fact that New York City has the largest urban agriculture system in the country, current regulations are often at odds with its expansion. That could change soon.
We caught up with Nicholas Freudenberg, director of the CUNY Urban Food Policy Institute, about the past and future of food policy in New York.
Here are five ways technology will influence the food workforce in the next 10 years.
Fighting for food justice in this era means connecting dots and joining forces.
A recent panel at CUNY addressed issues of access, as well as possible solutions, to creating a unified regional foodshed.
