Patagonia’s well known for their rigorous textile sustainability standards; this philosophy now extends to their food line, too.
Tag: The Land Institute
AUDIO: Wendell Berry and Wes Jackson Discuss Agriculture and the Future of Farming with Mark Bittman
Earlier this month, luminaries of the food movement — who also happen to be longtime friends — took the stage at Cooper Union’s historic Great Hall for a friendly conversation about the current state of food and agriculture.