The big apples are here in the Big Apple. Get your glasses out.
Tag: The State of Cider
This season, experience the terroir of Western New York.
From October 2-11, Finger Lakes Cider Week will celebrate the region’s amazing cider revival.
Now that apple season is here, celebrating New York feels more seasonally appropriate than ever.
The chef-owner of four of our favorite restaurants puts Orchard Hill Cider to great use.
This balanced, apple-centric cocktail highlights the best qualities of New York fruit.
Together, Satterfield and Larmer discuss how and why dismantling systemic racism matters to the cider industry, and what we can do as a community to move away from complicity and towards anti-racist alliance with Black and brown peoples.
Since Ivy Mix is, by all accounts, a mixologist who tells cultural stories through her creations, who better to tell a story of cider for all to enjoy for this year’s Cider Week?
Who’s ready for a socially distant Cider Week?
The New York Cider Association cultivates the cider industry. Here’s a map of all their affiliated cideries.
