NoMad’s wine director is releasing his second vintage of Empire Estate, made with 100 percent Finger Lakes riesling.
Tag: Wine
On an island in the Venetian Lagoon, the Bisols own and operate Venissa: a luxury agritourism resort that produces an esteemed wine and hosts a Michelin-starred restaurant.
Depending on how far east you want to go, it’s easy to hit three wineries and have a good lunch in just a couple of hours.
Earlier last week, we ventured west by way of Upland for a single-vineyard pinot noir tasting.
For every bottle sold, Proud Pour pays to restore 100 oysters to local waters.
The “botrytis” may be the least cost-effective course ever served at the restaurant.
Wine education at IWC is now recognized and regulated by the State Department of Education.
We recently caught up with the legendary specialty grocer to talk about his most recent projects.
You just pick 10-15 of your closest friends, a date and a theme. They’ll bring the wine and the knowledge and all you have to provide is glassware.
Ten years ago when Issac Elvis planted grapevines in the tree pit in front of his Trattoria Casa Di Issaco on 9th Avenue near West 40th Street, people on the block teased him, asking if he had a permit.
