You just pick 10-15 of your closest friends, a date and a theme. They’ll bring the wine and the knowledge and all you have to provide is glassware.
Insider Tips
The lecture will examine the role of the eater in a framework that views food as a holistic solution rather than a problem.
Set in the East Bay, the documentary chronicles tensions within today’s urban agriculture landscape.
If you order by November 14, your birds and veggies will be delivered to your house by November 22.
They’ll be handing out free seasonally appropriate recipe cards and displaying photographs of 600 of their most recently shared meals.
In addition to bringing together talented crafters from around the country, it will include DIY demonstrations from Design*Sponge founder Grace Bonney and Paul Lowe, founder of Sweet Paul Magazine.
You can sign up for the NYC class on November 8 and expect to walk away with a business plan and an investor pitch outline.
The event brings together voices from agricultural and culinary backgrounds to discuss how to grow it, how to use it and what it tastes like.
If you attend and mention which Edible magazine you read, Hudson Valley Seed Library will gift you with a free pack of seeds, a free bookmark and a code for free online shipping.
You have another ten days to donate anywhere from $1 to $5,000 (and if you do donate the $5,000 and need a friend to bring to the Christina Tosi baking lesson, we’ll be happy to join you.)
Cider Week celebrates the best of local cider just as the leaves are changing, the air is getting cold, and apple season is peaking.
Food + Tech Ed currently offers two online courses: Food Startup Branding 101 and Fundamentals of User Research.
