EDIBLE GLIMPSES: Culinary Highlights from Last Year’s Good Beer
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Artisans, People
July 13, 2012

EDIBLE GLIMPSES: Culinary Highlights from Last Year’s Good Beer

From pretzels and pletzels and pizza to shrimp rolls and chopped liver and duck blinis and banh mi, we ate well at Good Beer last year. More beer and food anyone?


STORY BY Otis
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Tags: Bark Hot Dogs, Good Beer, Gramercy Tavern, Mile End, Nicky's Vietnamese, Northern Spy Food Co., Sigmund Pretzelshop

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